Frequently Asked Questions
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Beneficial soil microbes are not just important for a plant to get its daily food, it also help plants become resistant to pests and diseases. And the larger the diversity of microscopic life in your soil adds layers of redundancy, making the plant truly resilient!
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Heck no! Whether you have a 10 acre farm or a single raised garden bed, if you have a vision for beauty and food, there is a way to make it happen! Soil is the key from planter pots to row crops to growing healthy, nutrient rich food. Big things can be produced in small spaces
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Unfortunately, it is. The scientific report that the Intergovernmental Panel on Climate Change shared with the world was based on over 66,000 peer-reviewed papers across many disciplines, from geology to chemistry and physics.
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Heck, yeah! Just adding plants to your yard will store carbon from the air! You can try Meatless Mondays and eat a vegetarian meal. Whether it’s by riding a bike or taking a train, you are making a difference, so find your jam and go with it.
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You can become a soil lab tech too! Visit the Soil Food Web School at https://soilfoodweb.com/
To become a facilitator and run your own Climate Fresks, visit the Climate Fresk website at https://climatefresk.org/world/